Eggs in an Onion's Nest.

This morning I have a SUPER simple breakfast for you; eggs in an onion’s nest. I love this breakfast dish because what you see is what you get; eggs and onions. And when I need something to power me through the morning, this is my go-to pick! Now I know there are those who fear the egg, but FEAR NOT my friends because these little guys are HEALTHIEST in their natural form! Just check out my “Is It Healthy? Eggs Beaters,” post if you need more convincing!

I usually start by eating a big bowl of fruit or a glass of homemade juice. This morning I picked the juice; apple, carrot, and celery. You’re getting an army of antioxidants when you drink this juice, vitamins A, C, and E…just to name a few!

After about 30 minutes, I was ready for part II of my breakfast.

I chopped up 1 whole onion in thin slices (use two onions if you’re feeling up to it) and sauteed them in a mix of olive oil and butter for about 10-15 minutes. You want the onions crispy! Once you have the desired texture for the onions, place them on your plate forming a little nest. Now, crack 2 large eggs in the same skillet and let them cook just how you like them (I like my yolks a little runny). Once cooked as you wish, top each onions’ nest with an egg and sprinkle with a little freshly ground pepper if you like!

The crispy onions mop up the runny yolk beautifully. So tasty! So easy! So healthy…get cooking folks!

QUESTION: What’s your go-to easy breakfast to power you through the morning?

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